Chef Paul Prudhomme s Louisiana Tastes : Exciting Flavors from the State that Cooks
de Paul Prudhomme
- ISBN
- 9780688122249
- Editura
- Morrow Cookbooks
- An apariție
- 2000
- Pagini
- 368
- Format
- Broșată
Descriere
9.4 x 7.3 x 1.1 inches Prudhomme's recipes usually require a commitment, as he doesn't stint on the number of ingredients or cooking steps. But the average two-page length of the recipes is deceptive: They read long because Prudhomme is beside you every minute, describing how the food will taste and bringing up interesting tidbits related to the cooking process. Novice cooks who pay attention will pick up valuable tips, while devotees will appreciate how Prudhomme's palate has expanded beyond the borders of Louisiana. --Dana Jacobi
Categorii
Prețuri în magazine
Cărți similare
The Help (Penguin Essentials)
într-un magazin
Othello
Hamlet Opere
într-un magazin
Twenty Thousand Leagues Under the Sea
Mihail Strogov
într-un magazin
A Storm of Swords: Part 1 Steel and Snow : Book 3
George R. R. Martin
în 2 magazine
A Clash of Kings : Book 2
George R. R. Martin
în 2 magazine
A Game of Thrones : Book 1
George R. R. Martin
într-un magazin